SIAL, París 2018
On 21-25 October 2018, SIAL Paris was the largest international marketplace for foodservice professionals FESBA takes part in one of the most important International Events of the world food industry, SIAL Food Paris. 7,200 exhibitors, suppliers to the agri-food...
Conxemar 2018
Another year, FESBA is attending the Conxemar International Frozen Seafood Exhibition – from October 2 to 4 – presenting the latest news and to suppliers and customers from around the world. This year’s booth number : B-29, on the IFEVI main...
Visit of the sales team to customers in Asian markets
The real commercial goal of FESBA is none other than to satisfy the customer’s needs with our products and service. For this, it is essential to give commercial support and make known the excellence of our octopus and our seafood. Photo: commercial team...